Granita Frappe Savor
Efficient powder concentrate, intended for the production of perfectly frozen coffee,
bringing refreshment on hot days. An offer for adults who occasionally choose colorful granitor drinks.
It is worth adding a delicious coffee frappe granite to your offer.
Preparation method: mix 1 kg of granita frappe with 4 liters of 3.2% milk.
Set aside for about 15 minutes to dissolve the ingredients. Pour the resulting mixture into the granitor tank.
Granita Frappe Savor is characterized by:
- efficiency fast freezing
- excellent organoleptic
- characteristics easy to prepare
- the intensity of the coffee flavor