Strawberry Slush Savor 1kg
Efficient powder concentrate designed for the production of a perfectly frozen beverage that provides refreshment on hot days. Suitable for both children and adults.
The refreshing slush has a unique, intense flavor thanks to components based on natural concentrated fruit juices. Carefully selected ingredients of the slush help reduce the preparation time of the drink.
Using fruit powder-based slush has many advantages, making it an attractive alternative to traditional liquid slush.
Less artificial additives: Fruit powder-based slush contains significantly fewer artificial additives, preservatives, or synthetic dyes, making it a healthier choice for consumers. For customers who are conscious of ingredients and prefer natural products, this is an important advantage.
Natural taste and aroma: Dried fruits retain many of their flavor qualities, resulting in a slush with a pleasant, intense flavor. Additionally, the natural fruit aroma positively influences sensory experiences, making the consumption of the slush even more satisfying.
Attractive color: Fruit powder-based slush is characterized by vivid, natural colors that are appealing and eye-catching. Aesthetics are essential in gastronomy, and well-presented slush will surely attract customers.
Convenient packaging: Fruit powder-based slush, packed in lightweight and compact bags (e.g., 1 kg), is very practical. Such packaging is easy to store, takes up little space, and is convenient to transport, making it an ideal solution for both individual consumers and businesses.
Long shelf life: Dried fruits have a longer shelf life compared to fresh fruits or liquid slush, providing flexibility in production planning and sales.
Fruit powder-based slush offers a healthy, tasty, and aesthetic alternative to traditional products, certainly increasing its market appeal.
Strawberry Slush Savor is characterized by:
- Efficiency
- Rapid freezing
- Excellent organoleptic qualities
- Ease of preparation
- Intensity of fruit flavor
Ingredients: Sugar, concentrated apple juice, maltodextrin, acidity regulator: citric acid; stabilizer: cellulose gum; flavor, dye E133.
Preparation method: Mix 1 kg of slush with 6 liters of water. Let stand for 3 minutes to dissolve the ingredients. Pour the resulting mixture into the slush machine tank.
Nutritional value per 100g:
Energy: 1654 kJ / 389 kcal
Fat: 0.1 g
of which: fatty acids: 0.0 g
Carbohydrates: 97 g
of which: sugars: 91 g
Protein: 0.1 g
Salt: 0.00 g
The color of the slush shown in the graphic may slightly differ from the actual color. Please note this is only a visualization; the original color is obtained only after mixing the product with water.
The product may crystallize over time, which is a natural phenomenon and does not affect its final quality. Crystallization can result from storage processes and is not a sign of spoilage. After mixing with water, the slush should regain its original consistency and flavor.